From measuring and mixing to decorating and taste-testing, our young chefs learn valuable kitchen skills while having a whole lot of fun. Whether it’s whipping up sweet treats, exploring healthy recipes, or mastering the basics of meal prep, members gain confidence, creativity, and practical life skills. These projects are perfect for all ages and experience levels. (Ages 5-19)
Meeting Dates and Times:
October 19, 2025
November 16, 2025
December 21, 2025
January 18, 2026
February 15, 2026
March 15, 2026
April 19, 2026
May 17, 2026
All Meetings are from 1:00 pm.
Contact us for more information.